2 INGREDIENTS OREO CAKE WITH SYRUP | Oreo Cake Recipe | Taste Buds PH

Hi guys! Welcome to Taste Buds PH! 2 Ingredients Oreo Cake with Syrup Here are the ingredients: - 2 packs (137 gm) Oreo (original) - 1 cup evaporated milk - 3 tbsps evaporated milk (for the syrup) Procedure: 1. Remove the vanilla filling from Oreo biscuits. 2. Crush the Oreo biscuits using mortar and pestle. You may use a blender or rolling pin. 3. Combine crushed Oreo biscuits and 1 cup evaporated milk. Mix well. 4. Grease pan with oil and line it with a baking sheet. 5. Wrap the lid with a clean cloth to avoid the water from dripping over our Oreo Cake. Steam for 15 minutes or until toothpick inserted comes out clean. 6. Let it cool then transfer to a plate. 7. For the syrup, combine Oreo vanilla filling with 3 tbsps evaporated milk. Melt it in a microwave oven for 30 seconds or cook it over low fire. If you don't want the syrup to be too liquidy or runny, you may reduce the evaporated milk to 2 tbsps. 8. Pour some syrup on top of Oreo Cake then slice. Thanks for watching! Please comment, like 👍 and subscribe 💓! Connect with me 👇 💌 [email protected] Facebook Page: https://www.facebook.com/tastebudssph.com/ ================================== Keywords: 2 ingredient oreo cake oreo cake only 2 ingredients oreo cake with 2 ingredients oreo cake no bake oreo cake pops oreo cake mukbang oreo cake no oven oreo cake in a jar oreo cake bake oreo cake and ice cream oreo cake asmr eating oreo cake asmr cooking oreo cake asmr mukbang oreo cake at home oreo cake ad oreo cake at home in cooker oreo cake at home easy oreo cake and cream a big oreo cake panlasang pinoy