Mango Float | 2nd Version | Pang Business How to make mango graham | Taste Buds PH

Hi Guys! Welcome back! Ingredients: ° 4 ripe mangoes ° 2 x 300 ml condensed milk ° 2 x 200 gms crushed Graham ° 4 x 250 ml cream Procedure: 1. Slice ripe mangoes. Set aside. 2. Beat all purpose cream for 15 minutes or until volume gets doubled. 3. Slowly add condensed milk. 4. Beat again until well combined. 5. Layering (1st: milk mixture 2nd: graham 3rd: mangoes) 6. Repeat steps until you finish all the ingredients. 7. Serve chilled. 1st version: Mango Graham (Pang Business) - https://www.youtube.com/watch?v=su06b-SRZxc Thank you for watching! Please like 👍 and subscribe 💖! 📧 : [email protected] facebook page: https://www.facebook.com/pg/tastebudssph/