More from Cheddar
NewsHi Guys! Welcome back to my channel. Today I'll show you my own version of Fudgee Cake. I only used 3 ingredients and it costs me 293 pesos. Hope you enjoy! Ingredients: - 1 pack chocolate fudgee bar (10 pcs) - 3 All Purpose Cream (250 ml) - 1 condensed milk ( 300 ml) Procedure: 1. Remove baking paper and slice fudgee bar into half. 2. Mix all purpose cream with condensed milk. 3. Arrange the first layer of the cake in a container. 4. Pour in the milk mixture. 5. Arrange the second layer of fudgee bar. 6. Lastly, pour in the remaining milk mixture. 7. Chill. Thank you for watching! Please like 👍 and subscribe 💖! 📧 : [email protected] facebook page: https://www.facebook.com/pg/tastebudssph/
0 Comments
0/2000