Filipino Coconut Macaroons pang Business (Part 2) | How to make Macaroons | Taste Buds PH

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7 years ago

Hi Guys! Welcome to my channel. Hope you enjoy. Ingredients: - 1/2 cup All Purpose Flour - 1/4 cup butter - 3 eggs - 2 cups Desiccated Coconut - 1 tsp vanilla - 300 ml condensed milk - 1 cup sugar - 2 tsps baking powder Procedures: 1. Preheat oven at 350 degree F 2. Mix all dry ingredients. 3. Add wet ingredients. 4. Mix well. 5. Transfer mixture to macaroons molder. 5. Bake for 25 - 30 minutes. Yields = 70 - 72 pieces of macaroons Thank you for watching! Please like šŸ‘ and subscribe šŸ’–! šŸ“§ : [email protected] facebook page: https://www.facebook.com/pg/tastebudssph/ Want to order food in Grab? Please check here šŸ‘‰ https://accesstra.de/001kaw000nll

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