Creamy Spaghetti w/ a Twist | Spaghetti Recipe | How to cook Spaghetti | Taste Buds PH

Hi guys! Welcome to Taste Buds PH! Here are the ingredients: - 2 tbsps cooking oil - 6 cloves garlic - 2 onions - 1/2 kilo ground pork - 1/2 kilo hotdog - 1 tbsp tomato paste - 1 L Spaghetti sauce (sweet style) - 1 L tomato sauce (filipino style) - 1 big sachet Cheez Whiz - 1 big can mushroom (pieces and stems) - 1 big can liver spread - 250 g all purpose cream - fish sauce & black pepper to taste - 1 kilo spaghetti pasta Procedure: 1. Cook your pasta as per package instructions. Strain & set aside. 2. Heat up 2 tbsps cooking oil. 3. Saute garlic until golden brown. 4. Add onions. 5. Once onions become translucent, add the ground pork. 6. Add patis & pepper to taste. Saute then cover for 10 minutes. 6. Add tomato paste and sliced hotdogs then cook for 5 minutes. 7. Add tomato sauce & spaghetti sauce. Mix well then simmer for 5 minutes. 8. Put the mushroom then mix. 9. Add in the cream, cheez whiz & liver spread. Mix well until the liver spread melts. 10. Simmer for 5 more minutes. 11. Once cooked, you may mix it with the pasta until well combined. Top it up with grated cheese. 😊 Thanks for watching. Please 👍 like and 💓 subscribe. 💌 [email protected] facebook page: https://www.facebook.com/pg/tastebudssph/ Keywords: spaghetti sauce, spaghetti ingredients, spaghetti ala jollibee, spaghetti and meat sauce, spaghetti business, spaghetti cooking, spaghetti cheese, spaghetti creamy, spaghetti dishes, spaghetti easy recipe, spaghetti easy, spaghetti for kids, spaghetti filipino, spaghetti food, spaghetti filipino recipe, spaghetti fiesta panlasang pinoy